Sip, savor, and serve success with these delicious modules!

We’re offering you a Fully Accredited Food & Beverage Management Online Course for £9, saving you 91% off Event Trix’s price of £99 (correct as of 28.09.23).

Course Curriculum

• Module 1: Food Service Management
  • 1.1 Introduction to food service industry
  • 1.2 Responsible food service
  • 1.3 Food service procedures
  • 1.4 Event planning
  • 1.5 Marketing yourself
• Module 2: Catering
  • 2.1 Scale and size
  • 2.2 Product & service development
  • 2.3 Menu planning & pricing
  • 2.4 Working with the client
  • 2.5 Culture & cuisine
• Module 3: Nutrition
  • 3.1 Introduction to nutrition
  • 3.2 Keeping cuisine healthy
  • 3.3 Remaining health conscious
  • 3.4 Sustainable foods
• Module 4: Beverage Management
  • 4.1 Beverage service laws and regulations
  • 4.2 Beverage trends
  • 4.3 Pricing and purchasing
  • 4.4 Basics of beer, wine, and liquor
• Module 5: Product Development
  • 5.1 Understanding ingredients
  • 5.2 Analysing demand and need
  • 5.3 Market research
  • 5.4 Tapping into trends
  • 5.5 Understanding your product

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